This week's pick · chosen by the Kitchenfolk editors
Ginger-Soy Braised Short Ribs
Three hours in the oven, ten minutes of work, 246 cooks say they'd make it again.
Scaled for two plates, most under an hour.
10-Minute Sesame Noodles
Pantry sauce, boiled noodles, dinner in the time the kettle takes.
9.0 · 12 min · Dev P.View recipe
Sheet-Pan Gnocchi with Tomatoes
One pan, no boiling, the gnocchi crisp while the tomatoes burst.
9.0 · 30 min · Jo K.View recipe
Miso-Glazed Salmon
A three-ingredient glaze and eight minutes under the broiler.
9.0 · 25 min · Mei T.View recipeGreen Shakshuka
Eggs poached in a skillet of greens, breakfast, or dinner with bread.
9.0 · 25 min · Amina C.View recipe
Crispy Tofu Rice Bowl
Cornstarch is the trick, the tofu shatters instead of squeaking.
8.9 · 30 min · Sam D.View recipeSee all 5 in Dinner for twoBrowse the categoryBraises, dumplings and Sunday cooking. Writes the kind of recipe you can make from memory by the third time. 42 recipes, 8.8 average across 1,900 reviews.
See their recipesNew on Kitchenfolk
The most recently published, newest first
Easy Korean Beef Bibimbap
A colorful rice bowl with savory beef, simple vegetables, a fried egg, and quick sweet-spicy gochujang sauce. Original recipe: https://skill
No reviews yet · 45 min · SkilletGlowView recipe
Crunchy Peanut Slaw Bowl
A no-cook lunch that stays crisp in the fridge for two days.
9.0 · 15 min · Dev P.View recipeMiso-Glazed Salmon
A three-ingredient glaze and eight minutes under the broiler.
9.0 · 25 min · Mei T.View recipe10-Minute Sesame Noodles
Pantry sauce, boiled noodles, dinner in the time the kettle takes.
9.0 · 12 min · Dev P.View recipeSheet-Pan Gnocchi with Tomatoes
One pan, no boiling, the gnocchi crisp while the tomatoes burst.
9.0 · 30 min · Jo K.View recipe
Chicken, Lemon & Olive Traybake
Everything on one tray, most of the time hands-off in the oven.
9.0 · 50 min · Nia S.View recipeGreen Shakshuka
Eggs poached in a skillet of greens, breakfast, or dinner with bread.
9.0 · 25 min · Amina C.View recipeCrispy Tofu Rice Bowl
Cornstarch is the trick, the tofu shatters instead of squeaking.
8.9 · 30 min · Sam D.View recipeTomato & White Bean Stew
Two tins and a soffritto, better the next day, freezes well.
9.0 · 40 min · Ray B.View recipeLemon Ricotta Pancakes
Ricotta folded in for tender, almost custardy centres.
8.9 · 20 min · Ruth B.View recipeWeeknight White Bean & Greens Skillet
A 25-minute pantry dinner: creamy beans, wilted greens, and a squeeze of lemon on toast.
8.1 · 25 min · Dana O.View recipe
Base Overnight Oats
Five minutes tonight, breakfast for the next three mornings.
8.0 · 5 min · Kim H.View recipeSee every recipe on KitchenfolkBrowse them allEvery recipe
13 recipes to cook from
Crunchy Peanut Slaw Bowl
9.0 · 15 min · Dev P.Miso-Glazed Salmon
9.0 · 25 min · Mei T.10-Minute Sesame Noodles
9.0 · 12 min · Dev P.Sheet-Pan Gnocchi with Tomatoes
9.0 · 30 min · Jo K.Chicken, Lemon & Olive Traybake
9.0 · 50 min · Nia S.Green Shakshuka
9.0 · 25 min · Amina C.Tomato & White Bean Stew
9.0 · 40 min · Ray B.Crispy Tofu Rice Bowl
8.9 · 30 min · Sam D.Lemon Ricotta Pancakes
8.9 · 20 min · Ruth B.